Level Four Restaurant at 54 on Bath in Rosebank, Johannesburg, delivers sophisticated fine dining with innovative takes on classic dishes in an elegant setting.
It stands out for its bold presentations, welcoming ambience, and options like sunny terrace seating for lunch or dinner. Signature experiences include refined Afternoon Tea and High Tea, featuring sweet and savoury treats.
Operating Hours
Saturday High Tea runs from 13h30 to 16h00, while Traditional Afternoon Tea operates Sunday to Friday from 14h30 to 16h30.
Lunch and dinner service accommodates business meals or celebrations in the restaurant or outdoors. Breakfast, lunch, and dinner extend to room service for hotel guests.
Special Features
The Chef’s Table offers a decadent 9-course tasting menu with kitchen views, guided by Executive Chef Donaldson Madubela and a sommelier.
Level Four Bar & Terrace provides premium cocktails via a Hendrick’s Gin partnership, Perrier-Jouët Champagne, and sundowners overlooking the garden.
It earns acclaim as a top Johannesburg fine dining spot with live entertainment during teas.
